ABSTRACT
This research investigated how the sweetness of sugar substitute compares to the sweetness of sugar. In this research different percentage solution of sugar, artificial sweetener and natural sweetener (10%, 1%, 0.1% and 0.01%) were prepared. Ten volunteers were gathered for the sensory evaluation in this case tasting of the solution, the volunteer‟s taste threshold of data was gotten. The artificial sweetener was found out to be the sweetest among the substances experimented and at the percentage of 0.1% and 0.01% saccharin an artificial sweetener was able to mimic the taste of sugar. Research prove that artificial sweetener are non-nutritive they have virtually no calories in contrast to sugar which contains 4 calories at each gram, a teaspoon of sugar is about 4 grams, for weight lose artificial sweetener may be an attractive option to sugar. Artificial sweetener may also be a good alternative for diabetic patient, unlike sugar; artificial sweeteners generally don‟t raise blood sugar levels because they are not carbohydrates.
Abstract
This study was carried out to examine the significance of effective leadership in achieving organizational...
ABSTRACT
In this work we analysed the use of instructional materials for effective teaching and learnin...
Background of the Study
The practice of marketing goods and services is nearly as...
Background of study
Globally, the majority of educational institutions take attendance manually. It is not only time con...
Abstract
This study assessed knowledge and attitude of pregnant women towards antenatal exercises (ANEx). Methods
ABSTRACT The purpose of this study was to find out the causes and effect of poor reading habit among secondary school st...
ABSTRACT A lot of problems are associated with the traditional way of teaching mathematics because it uses manual approa...
ABSTRACT The focus of this study is to investigate
THE ROLE OF PUBLIC ACCOUNTANTS IN INTERNAL AUDIT FUNCTIONS ABSTRACT This study investigates the role of public accountants in i...
ABSTRACT Problems and prospects of student hostile Accommodation problem in IMT, is the topic of this write-up. Th...
THE CAUSES AND EFFECTS OF POOR READING HABIT AMONG SECONDARY SCHOOL STUDENTS IN OREDO LOCAL GOVERNMENT AREA OF EDO STATE
COMPUTERIZED AIDED LEARNING OF MATHEMATICS FOR SENIOR SECONDARY SCHOOL
INVESTIGATION OF THE LEVEL OF COVID-19 SAFETY COMPLIANCE AMONG SMES IN NIGERIA
THE ROLE OF PUBLIC ACCOUNTANTS IN INTERNAL AUDIT FUNCTIONS
THE PROBLEMS AND PROSPECT OF MANAGEMENT OF STUDENTS HOSTEL ACCOMMODATION IN HIGHER INSTITUTION IN NIGERIA