ABSTRACT
This research investigated how the sweetness of sugar substitute compares to the sweetness of sugar. In this research different percentage solution of sugar, artificial sweetener and natural sweetener (10%, 1%, 0.1% and 0.01%) were prepared. Ten volunteers were gathered for the sensory evaluation in this case tasting of the solution, the volunteer‟s taste threshold of data was gotten. The artificial sweetener was found out to be the sweetest among the substances experimented and at the percentage of 0.1% and 0.01% saccharin an artificial sweetener was able to mimic the taste of sugar. Research prove that artificial sweetener are non-nutritive they have virtually no calories in contrast to sugar which contains 4 calories at each gram, a teaspoon of sugar is about 4 grams, for weight lose artificial sweetener may be an attractive option to sugar. Artificial sweetener may also be a good alternative for diabetic patient, unlike sugar; artificial sweeteners generally don‟t raise blood sugar levels because they are not carbohydrates.
Background to the study
The employment of more than one language, variety, or style by a speaker within...
ABSTRACT
Bleaching is the process in which net oral colouring matter...
ABSTRACT
This research examined the Assessment of Principals’ Role performance on School-Based Supervision in Secondary Schools in...
STATEMENT OF PROBLEM
The provision of the Holy Qur’an and the Sunnah of the Prophet (SAW) has specifically and una...
BACKGROUND TO THE STUDY
Nigeria, the country of many rivers, is also rich in lakes, reservoirs and wet...
ABSTRACT
During the periods of 1960s through 1980s, poor health outcomes (illness and deaths) resulting from strokes, hypertension, high...
STATEMENT OF THE PROBLEM
Inland aquaculture is an integral component of the overall agricultur...
Over the years, paper-based system for information managem...
ABSTRACT
Low language proficiency, arising from poor instructional strategies and defective knowledge of English grammar, contributes to...
ABSTRACT
This research work was conducted with the aim of assessing the impact of Social Studies as curriculum instrument in minimizing v...